Italians enter uneasy truce with invasive blue crabs, exporting crustaceans they won’t eat

Italian fishermen are finding a new way to cope with the invasive blue crab crisis by exporting them, despite not consuming them themselves. The blue crab invasion has severely impacted local fisheries, leading to significant revenue losses. Fisherman Federico Zago remains hopeful for the future market, while a few restaurants are beginning to embrace these crustaceans. Full story and more reels: https://newsreel.video #news #breaking #Italy #fishing #bluecrab