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Ifrah F Ahmed’s debut cookbook is a love letter to Somali cuisine, history and people

The Guardian· Apr 25, 2026 · 3:47 PM · 44 views

Dive into the vibrant world of Somali cuisine with Ifrah F Ahmed's debut cookbook, 'Soomaaliya'. Explore 75 unique recipes that blend history, migration, and rich flavors, from cardamom cakes to camel milk. Celebrate the diverse stories and culinary heritage of the Somali diaspora. #SomaliCuisine #Cookbook #CulinaryHeritage #FoodCulture #SomaliDiaspora

Originally reported by The Guardian. Read the full story →

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Ifrah F Ahmed’s debut cookbook is a love letter to Somali cuisine, history and people

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