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Bread and honey for breakfast and 150 miles a week training: secrets of Sawe’s world record
Discover how Kenyan runner Sabastian Sawe shattered the marathon world record in London. From a breakfast of bread and honey to running 150 miles a week, learn about his unique training regimen and the cutting-edge tech that powered him. Co...
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Discover how Kenyan runner Sabastian Sawe shattered the marathon world record in London. From a breakfast of bread and honey to running 150 miles a week, learn about his unique training regimen and the cutting-edge tech that powered him. Could this be just the beginning of his legendary journey? #Marathon #Running #WorldRecord #Athletics #Inspiration
Originally reported by The Guardian Sport.
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