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Bread and honey for breakfast and 150 miles a week training: secrets of Sawe’s world record

The Guardian Sport· Apr 26, 2026 · 5:47 PM · 45 views

Discover how Kenyan runner Sabastian Sawe shattered the marathon world record in London. From a breakfast of bread and honey to running 150 miles a week, learn about his unique training regimen and the cutting-edge tech that powered him. Could this be just the beginning of his legendary journey? #Marathon #Running #WorldRecord #Athletics #Inspiration

Originally reported by The Guardian Sport. Read the full story →

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Bread and honey for breakfast and 150 miles a week training: secrets of Sawe’s world record

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