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A Tamil summer vegetarian feast: Cynthia Shanmugalingam’s cucumber yoghurt curry and gooseberry pickle
Discover a delightful cucumber yogurt curry from Karnataka, perfect for summer! This chilled dish, paired with a tangy gooseberry pickle, brings flavors from Tamil Nadu to your table.
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Discover a delightful cucumber yogurt curry from Karnataka, perfect for summer! This chilled dish, paired with a tangy gooseberry pickle, brings flavors from Tamil Nadu to your table.
Full story and more reels: https://newsreel.video #TamilCuisine #SummerRecipes #Foodie #HealthyEating #Curry
Originally reported by The Guardian.
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